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Our Menu

For starters

Moroccan Delights

Selection of Cigars
120 dh

Kefta, cheese, mrouzia, fish, vegetarian, chicken

Chicken Pastilla
130 dh

Jumbo shrimp sauteed in white wine, butter and garlic

Club Sandwich
110 dh

Breaded calamari, lightly fried in canola oil

Harira

(Tomato Soup)

– Dattes Mejhoul
Chebbakia

(Honey and Sesame Sand Roses)

94 dh
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Moroccan Salad
90 dh

Spreadable cream cheese, crumbled blue cheese

FLAVORS OF THE WORLD

Caesar Salad
95 dh

With Breaded Chicken

Quinoa
100 dh

With Balsamic Vinaigrette

Gravlax Salmon
120 dh

Breaded calamari, lightly fried in canola oil

Beef Tataki
130 dh

With Oriental Sauce

Creamy Burrata
130 dh

With Tomato Coulis

For indulgence

Moroccan Escapades

Chicken Tagine
150 dh

With Preserved Lemon, Potato Pearls

Marrakchi Tanjia
200 dh

With Potatoes

Kefta Tagine
160

With Egg and Tomatoes

Breaded Sardines
120 dh

With Chermoula and Caramelised Peppers

Slow-Roasted Lamb Shoulder
190 dh

Polenta Cream, Mint-Infused Jus

Vegetarian Couscous
130 dh

Smoked duck breast, pistachio, smoked pancetta

Royal Couscous
160 dh

World Flavors

Lamb Shank
240 dh

With Jus, Carrot Purée

Fish Casserole
220 dh

With Red Curry, Bisque Cream and Basmati Rice

Risotto Verde
120 dh

With Prawns

Hay-Roasted Chicken
140 dh

Robuchon-Style Purée and Paris Mushrooms

Cheeseburger
130 dh

With Ground Beef

For Dessert

Sweet Treats

Apple Tart
70 dh
Pistachio Crème Brûlée
75 dh

With a Scoop of Ice Cream

Tiramisu
70 dh
Moroccan Pastry Assortment
70 dh
Praline Pastilla
75 dh
Cinnamon Orange
45 dh

MENU KIDS

140 dh

Dishes

Club Sandwich
Penne with Vegetables
Cheeseburger with Ground Beef
Pasta of Your Choice

(Tomato Sauce, Alfredo, Butter)

Desserts

Two Scoops of Ice Cream

(Vanilla – Chocolate – Strawberry)

Plain Pancakes – Chocolate Pancakes
Main Course + Dessert
 
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Laurent Fine dining,
107 Duncan Avenue, New York
914-309-7030,
Open: 09:00 am – 01:00 pm